Categories
Kos Resepte

Confit Pork Belly

Confit and pan-fried pork belly served with beetroot barley, tzatziki, pan fried pattypan, soy pork cider jus and herb oil.

Categories
Kos Resepte

Beetroot Cured Salmon

Beetroot cured Salmon Served with vermicelli noodles, soy miso yoghurt, Dill oil, deep-fried dill, rosemary labne, a lime wedge and a paprika crumb.